Williams-Sonoma: Salad: Food Made Fast

Williams-Sonoma: Salad: Food Made Fast
by Brigit Binns

Williams-Sonoma: Salad: Food Made Fast
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Book Summary Information

Author: Brigit Binns
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2007-02-01
ISBN: 0848731468
Number of pages: 112
Publisher: Oxmoor House

Book Reviews of Williams-Sonoma: Salad: Food Made Fast

Book Review: great idea for a cook book
Summary: 5 Stars

I really enjoy this book. The photos are wonderfully colorful and descriptive of each and every salad and the recipes are fairly easy and delicious. I recommend.

Summary of Williams-Sonoma: Salad: Food Made Fast

Designed for the busy home cook, Food Made Fast is the latest collectible series from Williams-Sonoma. Using a straightforward approach to everyday cooking, Food Made Fast is about delicious food, simply prepared, with easy-to-follow recipes and tips. Each book emphasizes keeping a well-stocked pantry, planning ahead, and using fresh ingredients. Dedicated to a single subject--from Grill to Asian to Seafood--each volume makes it simple to plan, cook, and enjoy great-tasting food throughout the week.

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