Vinum: The Story of Roman Wine

Vinum: The Story of Roman Wine
by Stuart James Fleming

Vinum: The Story of Roman Wine
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Book Summary Information

Author: Stuart James Fleming
Edition: Hardcover
Audio: English (Published)
Published: 2001-10
ISBN: 0971274207
Number of pages: 134
Publisher: Art Flair

Book Reviews of Vinum: The Story of Roman Wine

Book Review: In Vino Veritas
Summary: 4 Stars

Vinum is is an attractive and very informative little book that tells us virtually everything we might want to know about the role wine played in the Roman world. How were the vines that produced it grown? Who made it and where? How was it harvested and prepared? How was it stored and shipped? How was it kept? Who drank it and what different qualities were available? What were Roman taverns like? Were Roman parties sometimes as wild as we think they were? What did the Romans think about wine? All of these questions, and more, are answered in a very readable text embellished with numerous colorful drawings, charts, photographs and maps. In fact, many of the areas of Europe where great wines are produced today also produced wines under the Romans, and even now not only are some of the grape varieties the same, but some of the growing methods are as well. Anyone who really likes wine ought to very much enjoy having this book.

Summary of Vinum: The Story of Roman Wine

VINUM: The Story of Roman Wine, through a blend of classical literature, archaeology and vineyard science, describes how the Romans perceived wine's significance in their everyday life at all levels of society, senator to slave.

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