Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum Cocktail to the Zombie

Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum Cocktail to the Zombie
by Ted Haigh

Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum Cocktail to the Zombie
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Book Summary Information

Author: Ted Haigh
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2004-10-01
ISBN: 1592530680
Number of pages: 128
Publisher: Quarry Books

Book Reviews of Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum Cocktail to the Zombie

Book Review: A truly great book full of truly great drinks
Summary: 5 Stars

I bought this book on the recommendation of a couple of internet forums and the amazon reviews. This book is an absolute joy, and the drinks that it includes are uniformly well-crafted and delicious. I've had probably 1/3 of the drinks included in the book so far, and each of them has been a treasure. The most difficult thing about these recipes is finding the ingredients. We have a very good liqour store near here, Eagle's Landing Bottle Shop. They had enough ingredient to get me through these first drinks. I'm now working with them to order some new ingredients. My only caution is that you will drink more and spend a lot of money on liqeurs and mixers that you have never heard of. On the positive side, many of those are delicious by themselves.

Summary of Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum Cocktail to the Zombie

The authentic vintage cocktail has made a comeback. This book does not repeat the timeworn cocktails of old. While old-fashioneds, martinis, rusty nails, margaritas, and negronis are all great drinks?and this book includes the most authentic recipes?you can find them anywhere.

Here, historian, expert, and drink aficionado Dr. Cocktail has hand-picked 80 drinks rarely made today, and all of them deserve revival. Some are from the nineteenth century, some from the Prohibition era, and some from just after World War II, as the golden age of the cocktail was waning. All are retrieved from extremely uncommon sources. In fact, some of these drinks were found carefully penned into old cocktail manuals or on scraps of paper and may never have been published. They are true treasures, indeed.

Vintage Spirits and Forgotten Cocktails pays homage to the great bartenders of the past and the beverages they created, lost in time, but still grand and full of potential. If you have half the fun looking at this book and trying these recipes as the author did putting them together, a great party is sure to ensue.

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