The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More
by Bruce Weinstein
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Book Summary Information
Author: Bruce WeinsteinBrand: Harper Collins
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1999-06-02
ISBN: 0688161499
Number of pages: 256
Publisher: William Morrow Cookbooks
Book Reviews of The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More
Book Review: Absolutely fantastic great product.
Summary: 5 Stars
This is a great buy. I worked out some of the ingredients via the internet. Eg. If you don't know what half and half is it is normal cream where as heavy cream is thickened cream. Hope this helps others.
I am enjoying making the icecream knowing that the ingredients don't have any nasty preservatives or additives and giving it to my child.
So keep up the good work you deserve a medal
More The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More reviews:
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Summary of The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore.If you ever worried that you might not get full use out of your ice-cream maker, cast your doubts aside. Ice cream recipes feature such unusual flavors as lavender, chestnut, rhubarb, and Earl Grey tea. Even Weinstein's vanilla ice cream is anything but plain, with variations like Vanilla Crunch, Vanilla Rose, and Vanilla Cracker Jack. There is also a plethora of light, refreshing recipes for sorbets and granitas, with flavors like Apple Chardonnay, Coconut, and Kiwi. Top everything off with the author's recipes forhomemade sauces. Whether it's a special event or a midnight snack, The Ultimate Ice Cream Book has what you need to make any occasion a little sweeter.
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