The Schwarzbein Principle: The Truth About Losing Weight, Being Healthy, and Feeling Younger

The Schwarzbein Principle: The Truth About Losing Weight, Being Healthy, and Feeling Younger
by Diana Schwarzbein, Nancy Deville

The Schwarzbein Principle: The Truth About Losing Weight, Being Healthy, and Feeling Younger
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Book Summary Information

Author: Diana Schwarzbein, Nancy Deville
Edition: Paperback
Published: 1999-05-01
ISBN: 1558746803
Number of pages: 380
Publisher: HCI
Accessories:

Book Reviews of The Schwarzbein Principle: The Truth About Losing Weight, Being Healthy, and Feeling Younger

Book Review: This book, not the others
Summary: 5 Stars

I actually got this for a friend - I wouldn't part with mine. What I like about this is that there's no counting. You look at your plate and understand what your body will do when you eat it. While I don't agree with everything (good luck taking away my coffee and beer), the principle is sound. Like all diet plans, take what works for you and merge it with the rest of your knowledge to create a balanced diet that works for you.

I did get a few of the later books, and got the feeling that the publisher found out there was money to be made. Not much new in the cookbooks.

Summary of The Schwarzbein Principle: The Truth About Losing Weight, Being Healthy, and Feeling Younger

From her work with insulin-resistant patients with Type II diabetes, Dr. Schwarzbein concludes that low-fat diets cause heart attacks, eating fat makes you lose body fat, and it's important to eat high-cholesterol foods every day. Picture cardiologists and dieticians tearing their hair out and overweight people cheering as they dive into Eggs Benedict with sausage.

According to Schwarzbein, the high-carbohydrate, low-fat, moderate-protein diet that most dieticians and disease-prevention organizations recommend is the culprit that turns people into diabetics, makes them age faster and get degenerative diseases, and keeps them fat and unhealthy. She supports her theory with case studies of people who were sick and miserable on high-carbo, low-fat diets and who sprang to life when they "balanced" their diets with more fat and protein. Schwarzbein recommends avoiding "man-made carbohydrates"--processed carbs--in favor of those you could "pick, gather or milk." She instructs patients to eat "as much good fat as their body needs": eggs, avocados, flaxseed oil, butter, mayonnaise, and olive oil. Sorry, but fried foods and hydrogenated fats are "bad fats," or "damaged fats," as Schwarzbein calls them. You can eat as many eggs a day as you want on this plan, plus meat (even sausage--as long as it's nitrate-free--and p?t?), saturated fat, cream, and nonstarchy vegetables. The book includes a four-week meal plan and about 15 recipes.


This groundbreaking book dispels the myths perpetuated by some bestselling diet books that may help people lose weight, but will put them on the fast track to disease. Based on sound research and the success of thousands of people, The Schwarzbein Principle proves that excess weight, degenerative disease and accelerated aging can be controlled - and reversed - in a healthful way.

The Schwarzbein Principle is a holistic guide to achieving lasting weight loss, normalizing metabolism and maintaining ideal body composition through lifestyle and nutrition. By bringing the internal systems into balance, the Schwarzbein program has been proven to: reverse type II diabetes; free people from food cravings for chocolate, caffeine and sugar; cure depression and mood swings; and reduce body fat while building lean tissue. The nutritional program consists of two phases -Healing and Maintenance - which are easy to adopt into any lifestyle. Instead of shunning fat, the program advocates eating all of the good fats and proteins your body needs as well as an unlimited portion of non-starchy carbohydrates. By incorporating the lifestyle components of stress management, exercise and eliminating harmful stimulants, program participants experience renewed energy and vitality.

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