The New Best Recipe: All-New Edition by Cook's Illustrated Magazine
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Book Summary Author: Cook's Illustrated Magazine Illustrator: John Burgoyne Photographer: Carl Tremblay Photographer: Daniel J. Van Ackere Edition: Hardcover Audio: English (Original Language); English (Unknown); English (Published) Published: 2004-10-15 ISBN: 0936184744 Number of pages: 1000 Publisher: America?s Test Kitchen |
| Used | dh4books | Used, verygood 2004 America's Test Kitchen 2nd edition hardcover with dustjacket (cover as shown)- clean tight copy with minor edgewear Usually ships in 1-2 business days | $17.50 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| New | powells_books | New May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Usually ships in 1-2 business days | $17.98 | |
| Used | the-si | Used, good same ISBN / cover; some wear / dust jacket, some pages' corner been folded before; text clean / very good Usually ships in 1-2 business days | $19.95 | |
| Used | fascinatingdeals | Used, mint Overall Condition: Brand New; Pages: Clean; Markings: None; Highlightings: None; Binding: Tight; Cover Condition: Excellent; DJ Condition: Excellent; DJ Wear: Edge Wears; Extra Info: A small nick present on the top edge of the backcover DJ; Brand New unread book but with minor shelf and handling wear; Item downgraded to Like New; Usually ships in 1-2 business days | $19.95 | |
| Used | add_2_cart | Used, good This book is in GOOD Used Condition. There is NO Dust Cover. The pages & cover are intact. There does not appear to be any highlighting or underlining. If present, it's to such a small degree to go unnoticed upon quick inspection. The cover, pages, and/or spine show wear. There are Rips/Tears on the edges of the front cover. There are some stains on the pages. Other than those minor imperfections, which do not effect the read at all, this book is in GOOD Used condition and a Great read! A Great Selection! A Must Have! A Wonderful Book! 100% Money Back Guarantee!!! Usually ships in 1-2 business days | $20.95 |
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Book Reviews of the The New Best Recipe: All-New Edition
Customer Review: A great cookbook! - The New Best Recipe
Summary: 5 Stars
This is a great cookbook if you like to read and want to understand why some recipes fail or how to do something better. The recipes are excellent and I especially like the background information on how they constructed the "best recipe" for a particular dish. The book has all the basics so it's a great starting point if you're learning to cook, want to perfect a recipe, or need basic information on cooking.
This is definitely one book that any cook should have as part of his or her arsenal. I've cooked or baked about a dozen items from this cookbook and each one turned out like it was supposed to. I'd rate myself has a "good" cook in most things, but I don't make layer cakes well for some odd reason. The layers always had a "hump" in the middle, never were the same size, and the frosting was always a disaster. Their yellow cake recipe came out perfect. I was quite amazed. It looked and tasted like a layer cake!