The Glorious Soups and Stews of Italy
by Domenica Marchetti
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Book Summary Information
Author: Domenica MarchettiBrand: Chronicle Books
Photographer: William Meppem
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-08-03
ISBN: 0811848175
Number of pages: 168
Publisher: Chronicle Books
Book Reviews of The Glorious Soups and Stews of Italy
Book Review: Extraordinary resource!
Summary: 5 Stars
We are passionate cooks who went to cooking school in Tuscany two years agao, and my huge cookbook collection has its share of Italian cookbooks. This one is unusual, though, in its emphasis on traditional family-style recipes with seasonal ingredients that nonetheless are outstanding meldings of flavor. The recipes are organized by season, with excellent commentary. Although the recipes are not particularly simple, they are clear and straightforward and do not depend on exotic ingredients or unusual tools.
The first three recipes we tried were all superb, and the Zuppa di Pesce is the best we've ever had, whether at home or in a restaurant! We are eagerly waiting to try some recipes until the ingredients come in season, and we're continuing to try the winter options. Delizioso!
Summary of The Glorious Soups and Stews of Italy
The Glorious Soups and Stews of Italy By Domenica Marchetti"Italian cooks are masters of the art of preparing simmering soups and stews that showcase seasonal ingredients at their very best. Domenica Marchetti reveals their secrets with The Glorious SoupsGeneral Books
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