The German Cookbook: A Complete Guide to Mastering Authentic German Cooking
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Book Subjects
Most talked about in Cookbook Reference Library 1 (of 2) Quick & Easy Thai: 70 Everyday Recipesby Nancie McDermott Chronicle Books; Published: 2004-04; Paperback; Book Best price: $16.10 Price in other shops: Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexicoby Rick Bayless William Morrow Cookbooks; Published: 2007-04-01; Hardcover; Book Best price: $17.33 Price in other shops: Essentials of Classic Italian Cookingby Marcella Hazan Knopf; Published: 1992-10-27; Hardcover; Book Best price: $21.26 Price in other shops: Classic Indian Cookingby Julie Sahni William Morrow Cookbooks; Published: 1980-10-01; Hardcover; Book Best price: $15.71 Price in other shops: The German Cookbook: A Complete Guide to Mastering Authentic German Cookingby Mimi Sheraton Random House; Published: 1965-10-12; Hardcover; Book Best price: $21.24 Price in other shops: Mastering the Art of French Cooking, Vol. 1by Julia Child, Louisette Bertholle, Simone Beck Alfred A. Knopf; Published: 2001-10-16; Hardcover; Book Best price: $18.50 Price in other shops: The Best International Recipeby Cook's Illustrated Magazine America's Test Kitchen; Published: 2007-10-01; Hardcover; Book Best price: $21.93 Price in other shops: The Best Recipes in the Worldby Mark Bittman Broadway; Published: 2005-10-11; Hardcover; Book Best price: $16.95 Price in other shops: The Best Casserole Cookbook Everby Beatrice Ojakangas Chronicle Books; Chronicle Books; Published: 2008-09-01; Paperback; Book Best price: $9.48 Price in other shops: James Beard's American Cookeryby James Beard Little, Brown and Company; Published: 1980-09-30; Paperback; Book Best price: $14.05 Price in other shops: |
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