The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
by Samuel Thayer

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
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Book Summary Information

Author: Samuel Thayer
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-05-15
ISBN: 0976626608
Number of pages: 368
Publisher: Forager's Harvest Press

Book Reviews of The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Book Review: Great Book!
Summary: 5 Stars

This is a wonderful book, especially if you live in Wisconsin or the northern US. Very detailed information on how to forage for and prepare edible wild plants.

Summary of The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.

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