The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste (P.S.)

The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste (P.S.)
by Elin McCoy

The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste (P.S.)
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Book Summary Information

Author: Elin McCoy
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2006-07-25
ISBN: 0060093692
Number of pages: 384
Publisher: Harper Perennial

Book Reviews of The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste (P.S.)

Book Review: Absorbing Read on Robert Parker and the Wine Industry
Summary: 5 Stars

Elin McCoy's 'Emperor of Wine' is an absorbing account of the rise of wine critic Robert Parker and his influence on the international wine industry. McCoy's biography works on a number of levels:
--as a Horatio Alger saga of a rise to fortune and prominence through passion and hard work;
--as a business biography about the creation of influence and wealth by filling an emerging niche;
--as an examination of the cultural and economic forces that have shaped wine consumption over the past 30 years.

I enjoy wine, but am hardly an expert on the subject. I had a vague awareness of Robert Parker, but had no idea of the extent to which he has shaped consumer wine options in the past two decades. But even on the basis of my casual consumption of wine, it is clear that Parker's preference for big, fruity reds and oaky whites have consistently pushed certain wine-making styles to the head of the class in the American liquor store and on the American restaurant menu.

Has Parker's influence been helpful or harmful? Probably both, in Elin McCoy's assessment. On the one hand, Parker has made wine more accessible to consumers, held producers accountable for their product, and conducted himself ethically in an industry often characterized by shadowy alliances and influence peddling. At the same time, Parker's ability to move markets in accordance with his palate has led to considerable reduction of local diversity in wine production, as producers in the U.S., France and Italy flock to develop wines that reflect his preferences.

Any deficiencies in 'Emperor of Wine'? McCoy seems to take an uncommon interest in Parker's weight gain over a 30-year career. Granted, weight gain is probably an occupational hazard for someone who tastes thousands of wines annually, but McCoy's continuing preoccupation with the topic is eventually jarring, and makes one wonder if she is taking a covert jab at her subject.

Overall, however, I found Elin McCoy's portrayal of Robert Parker and the international wine industry absorbing and even-handed. Despite his occasional arrogance (at least as depicted by McCoy), there is much to like about Parker, including his level-headedness, his generosity, his integrity, and his devotion to his wife and daughter. As well, this story of Coke-drinking lad from small-town Maryland making it big in the world of international wine is heartening to those of us who enjoy a story about a little guy who persists and wins.

Whether you are an occasional wine drinker or serious oenophile, the 'Emperor of Wine' should make an absorbing read. Highly recommended.

Summary of The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste (P.S.)

This is the story of how an American lawyer raised on Coca-Cola caused a revolution in the way wines around the globe are made, sold, and talked about.

The world's most influential wine critic, Robert M. Parker, Jr., has dominated the international wine community for the last quarter century, embodying the triumph of American taste. Using Parker's story as a springboard, author Elin McCoy offers an authoritative and unparalleled insider's view of the eccentric personalities, bitter feuds, controversies, and secrets of the wine world. She explains how reputations are made and how and why critics agree and disagree, and she tracks the startling ways wines are judged, promoted, made, and sold -- while painting a fascinating portrait of a modern-day cultural colossus who revolutionized the way the world thinks about wine.

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