Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking

Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking
by Jose Andres, Richard Wolffe

Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking
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Book Summary Information

Author: Jose Andres, Richard Wolffe
Edition: Cards
Audio: English (Unknown); English (Published)
Published: 2007-09-18
ISBN: 0307393615
Number of pages: 50
Publisher: Potter Style
Product features:

Book Reviews of Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking

Book Review: as promised!
Summary: 5 Stars

Product was shrink wrapped but not 'new'.... 'like new' was true to description and product appeared brand new, or at least never used. Making tasty great tapas dishes already! :)

Summary of Tapas Deck: 50 Little Dishes that Capture the Essence of Spanish Cooking

Capture the spirit of Spanish cooking with these 50 delicious and fun recipes perfect for all occasions. Award-winning Spanish chef Jos? Andr?s shares his favorite flavors for classic tapas such as Lobster Paella, Manchego Cheese with Tomato Bread, and Asturian Chorizo Stewed Hard Cider, as well as inventive new dishes such as the Valencia Orange and Pomegranate Salad with Olive Oil and Sherry Vinegar. The recipes are printed on convenient tabbed cards that you can bring to the grocery store or prop up on the kitchen counter while you prepare an impressive mix of little plates to serve your family and friends.

From the book Tapas by Jos? Andr?s and Richard Wolffe.

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