Sylvia Weinstock's Sensational Cakes

Sylvia Weinstock's Sensational Cakes
by Sylvia Weinstock

Sylvia Weinstock's Sensational Cakes
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Book Summary Information

Author: Sylvia Weinstock
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2008-11-01
ISBN: 1584797185
Number of pages: 208
Publisher: Stewart, Tabori & Chang

Book Reviews of Sylvia Weinstock's Sensational Cakes

Book Review: Fantastic photos - great recipes
Summary: 5 Stars

I made the chocolate cake with mousse filling. A very expensive cake to make ($50~) Quite a job to get all the ingrediants since I've never been much of a baker. Directions were fairly direct. I will say that the mousse took 2 hours alone to make. Cake took a little over 2 (including baking). Buttercream took 3 hrs. Had to use a neighbor's Kitchen Aid mixed as my hand mixer would not do the mixing plus it was a lot of filling to manage. Cake turned out great. I froze the remainder of the filling. I then thawed it out for the cupcake class I took. I had to call Sylvia's office as it wasn't blending and they were so nice and explained that I could warm it up in a microwave and then mix it up - worked perfect then. I'm going to do the white cake tomorrow with raspberry filling for my mom's 88th birthday party on Saturday - 12" pan - 4 layers..should be awesome.

Thanks Sylvia - you are in inspiration!

SR - Saratoga, CA

Summary of Sylvia Weinstock's Sensational Cakes

Sylvia Weinstock makes cakes that astonish the palate, dazzle the eye, and reward the spirit. Her spellbinding cakes have graced the tables—and grabbed the attention—at society weddings, celebrity birthday parties, and inaugural balls. Whether it?s a tower of white roses whose thousands of blossoms have all been painstakingly hand-crafted or an entirely faithful—and entirely edible—facsimile of a treasured heirloom tea set, every Weinstock cake is a work of art.

 

“Never say never? is Weinstock?s response when clients dare her to achieve the impossible: an array of miniature cakes shaped and decorated like Fabergé eggs; cakes that look like cars, cravats, and circus clowns; or a menagerie of fantastic creatures (bunnies, bugs, tigers, terriers, and even an armadillo), all concocted from butter, flour, and sugar.

 

In Sylvia Weinstock?s Sensational Cakes, America?s most famous cake designer gives you an insider?s tour of her world: the fabulous fêtes where her cakes set the scene and the artisanal workshop where she and her assistants bake and embellish the confectionary masterpieces that have made her signature—including her trademark eyeglass logo—so sought after. Best of all, she reveals some of her secrets: recipes for cakes, frostings, and fillings that will make your own guests stand up and applaud.

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