Retro Pies: A Collection of Celebrated Family Recipes
by Linda Everett
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Book Summary Information
Author: Linda EverettEdition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2003-09
ISBN: 1888054794
Number of pages: 128
Publisher: Collectors Press
Book Reviews of Retro Pies: A Collection of Celebrated Family Recipes
Book Review: A must for cooks serving up meal time delights
Summary: 5 Stars
In Retro Pies: A Collection Of Celebrated Family Recipes, freelance writer and nostalgia buff Linda Everett has brought together under one cover a culinary wealth of pies for all occasions. Beginning with an introduction to the history of pies, the preparation advice and recipes are clustered together in chapters devoted to "Pie Crust Clinic"; "Main Dish Pies"; Fruit Pies"; and "Custard Pies". From New England Portside Pie; Creole Pork Pie; Virginia Real Whiskey Apple Pie; and Rogue Valley Streusel Pear Pie; to Country Bridge Mincemeat Pie; Abe Lincoln's Favorite Lemon Pie; and Heartland Butterscotch Pie, Retro Pies is a wonderful celebration of the role pies play in American cuisine -- and a must for cooks serving up meal time delights for their pie-loving families!
Summary of Retro Pies: A Collection of Celebrated Family Recipes
Queen of retro Linda Everett takes us back to a time when all meals were made from scratch and mealtimes were a family affair. From the colonial New England coast to the Wild West, RETRO PIES takes readers on a sojourn for the ultimate in comfort food. Classics such as Miz Lizzie?s Chess Pie, Beacon Hill Apple Pie, Martha?s Cherry Pie, and Red Brick Cafe?s Banana Cream Pie are sure to become favorites all over again. From fruit pies to custard and cream fillings, from the hearty main course meat pies to a pie-dough clinic, RETRO PIES is the definitive guide to pies in America.Pies Books
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