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 Williams-Sonoma Kitchen Companion: The A to Z Guide to Everyday Cooking, Equipment & Ingredients (Williams-Sonoma Lifestyles)Best Price: $23.95 This is an incredibly valuable kitchen resource. If you are looking for information on apples,... |  The Renaissance Guide to Wine and Food PairingBest Price: $6.47 This book is excellent if serving as a beginning entree to subject, but if you have already... |  Taste of Home 30-Minute CookbookBest Price: $18.67 |  The College Cookbook: An Alternative to the Meal PlanBest Price: $2.40 some ideas for meals. Needs some update. On the whole the recipes were simple and within a... |  Lee Baileys City FoodBest Price: $11.19 |
 The Low-Carb Barbecue Book: Over 200 Recipes for the Grill and Picnic TableBest Price: $3.00 I am usually a failure in the kitchen. In the past, even the most basic recipes would prove a... |  Understanding Organizations (Penguin Business Library)Best Price: $16.50 Charles Handy is one of Britain's management gurus. This original edition of this book was... |  The Gasparilla CookbookBest Price: $5.69 As a young boy, I spent my summers on Boca Grande Island. My Grandmother often used this book.... |  Kitchen Spanish - a Quick Phrase Guide of Kitchen and Culinary TermsBest Price: $11.95 This book has really helped me at work. All these people talking about imperfections in the... |  A Tuscan in the Kitchen: Recipes and Tales from My HomeThis book teaches cooks how to create delicious, seasonal foods out of simple ingredients. He... |
 Gifts in a Jar: For KidsBest Price: $1.23 Item arrived quickly and in great shape. Very professional business relations. I recommend this... |  The Food Encyclopedia: Over 8,000 Ingredients, Tools, Techniques and PeopleBest Price: $31.00 How can a book call itself "Encyclopedia" but it has only 1 picture out of every 2... |  Chef's Book of Formulas, Yields, and SizesBest Price: $44.50 This is a great book to use as a referance if you are in charge of a kitchen of any size. The... |  The Anatomy of a DishBest Price: $3.94 As a chef I turn to this book when I need information fast. It is complete, well-structured, and... |  I'm Just Here for the Food: Cook's Notes (I'm Just Here for the Food)Best Price: $1.48 I didn't realize this was a blank book or journal when I ordered it (good for me for not reading... |
 Dad's Own Cookbook: Everything Your Mother Never Taught YouBest Price: $0.98 I've owned this book for more than 10 years. When I first got it, it was perfect for my VERY... |  The Mason Jar Cookie CookbookBest Price: $5.89 I bought this book before Christmas so I could give jar recipes to everyone in our very large... |  Weight Watchers Quick Success Program CookbookBest Price: $5.00 Before going on Weight Watchers and starting with this cookbook, I truly thought delicious food... |  Tuscany: The Beautiful CookbookThis book is excellent at taking you around Italy showing food from the different regions with... |  Slow Cooker Favorites Made Healthy (Better Homes & Gardens)Best Price: $8.87 I've found the recipes in this book to be very easy to follow but the only thing i've found, is... |
 The Graceful Art of TeaBest Price: $13.99 This delightful book teaches women the lost art of making and taking tea. It's step-by-step... |  Junk Food to Real Food: A Blueprint for Healthier EatingBest Price: $16.32 I spent years looking for just this kind of book. A woman who owned a used book shop at about... |  Cupboard Love, 2nd Ed.: A Dictionary of Culinary CuriositiesBest Price: $4.25 I just gave this book to a friend of mine who is about to become a professional chef, and it... |  From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North AfricaBest Price: $79.95 Joanne Weir, a la Chez Panisse, is a wonderful chef and this award winning book is fantastic. In... |  Leon Galatoire's CookbookBest Price: $17.98 This book is not worth it....hands down. It is simple, unispired food and not worthy of an... |
 Michael Broadbent's Wine Tasting (Mitchell Beazley Wine Guides)Best Price: $4.34 This fully revised and updated edition of Michael Broadbent’s award-winning... |  Antoine's Restaurant Cookbook, Since 1840: A Collection of the Original Recipes from New Orleans' Oldest and Most Famous RestaurantBest Price: $39.95 I purchased Antoine's Restaurant cookbook because I loved my visit to New Orleans and found the... |  Fit For A King: The Elvis Presley CookbookBest Price: $4.99 I bought this as a gift for my brother in law. He loves Elvis and loves to cook. This was... |  The Book of Sauces (Book of...)Seven years ago my husband Dub and I sailed into Wangarai Harbour in New Zealand. On our way in... |  Adventures in the Kitchen: 175 New Recipes from Spago, Chinois on Main, Postrio and EurekaBest Price: $8.41 If you're looking for a collection of recipes to wow your guests, this is the one. I use this... |
 Cooks Illustrated 2005 AnnualBest Price: $21.96 A great way to get the full year of the Cook's Illustrated magazine in a high-quality,... |  The Best of Country Cooking 1999Best Price: $7.99 I've had this book for years and love it. My dad must have bought it for me when he was hungry... |  You're InvitedBest Price: $12.24 I am one of those people that go to the cookbook section of a bookstore before browsing any... |  Above and Beyond Parsley: Food for the SensesBest Price: $21.49 I've had this cookbook for several years and I think it's terrific. I haven't made a recipe... |  The Single Vegan: Simple, Convenient and Appetizing Meals For OneBest Price: $45.45 I find myself doubling the portions in this cookbook, not because they are too small, but... |
 The Mr. Food CookbookBest Price: $1.44 Great book if you're a fan of Mr. Food or a collector of his books! |  The Simply Great Cookbook: Recipes and the Experience of Fine Dining from the Kitchens of Chuck MuerBest Price: $13.43 For years discriminating diners from Florida to Michigan have enjoyed the Chuck Muer style to... |  Home Cooking: A Writer in the Kitchenmy very best childhood friend gave me this book last year as a present. i loved reading it. i... |  The Medieval CookbookBest Price: $14.87 As a medieval historian and living history enthusiast, this book was everything I'd hoped it... |  Pita the GreatBest Price: $2.91 Pita the Great--"you can split it, tear it or roll it, you can fill it, wrap it, dip it,... |
 The Best Recipes from America's Food Festivals (Complete Idiot's Guide to)Best Price: $4.61 More than 200 blue-ribbon winning homemade dishes from across the country. Americans love... |  Cooking with the Right Side of the BrainBest Price: $7.95 My book also fell apart within a day after buying it. Other than that it has great recipes. ... |  Pol Martin's Supreme CuisineBest Price: $10.00 This cookbook has been with me for more than a decade now. It is still one of my favorites. I... |  Toulouse-Lautrec's TableBest Price: $24.90 The book is good for a biography of Lautrec but it seems to be a cookbook secondarily. The... |  Pastors Wives CookbookBest Price: $6.25 Everytime I make anything from the book it get's rave reviews. The recipes are simple and seem... |
 Bartending Inside-Out: The Guide to Profession, Profit & Fun (Bartending Inside-Out: The Guide to Profession, Profit, & Fun)Best Price: $8.81 I got this book as a text book for the class I took at S.F. School of Bartending. I found it to... |  Cook's Illustrated 2004 Annual (Cook's Illustrated Annuals)Best Price: $18.43 |  The Whole Chile Pepper BookBest Price: $16.75 Wow! These chiles are HOT! An excellent, well researched piece of work. I especially enjoyed... |  Oz Clarke's Bordeaux: The Wines, the Vineyards, the WinemakersBest Price: $3.64 This is a superb book for the wine enthusiast, combining a travel guide to the Bordeaux region,... |  The Inquisitive Cook (Accidental Scientist)Best Price: $2.96 When I first began reading "The Inquisitive Cook", I was disappointed at its very... |
 Monet's Table: The Cooking Journals of Claude MonetBest Price: $13.00 This is the most spectacular cook book I have ever seen, splashed with the colours of Monet's... |  Feed Me! I'm Yours: Revised and Expanded EditionBest Price: $6.99 I always give this gift to new Moms. I have my own copy that is 21 years old and falling apart.... |  Better Homes and Gardens New Dieter's Cook BookBest Price: $0.01 I bought this cookbook back in 1993 and have been using the recipes in it ever since. I get so... |  The Cheese Companion (Connoisseur's Guides)Best Price: $0.99 I ordered this book for a cheese-loving friend's gift. Now I have ordered one for myself as it... |  The Guide to Cooking Schools 2005: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Guide to Cooking Schools)Wonderful reference guide to all cooking schools. Great for professional and just-for-fun classes! |
See also for Reference Books