Recipes from a Kitchen Garden
by Renee Shepherd, Fran Raboff
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Book Summary Information
Author: Fran Raboff, Renee ShepherdEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1994-01-01
ISBN: 0898155401
Number of pages: 176
Publisher: Ten Speed Press
Book Reviews of Recipes from a Kitchen Garden
Book Review: Wonderful, especially for the gardener
Summary: 5 Stars
I happened upon this little book when it first came out, and have consistantly been delighted by the recipes inside. As a homesteader with a very large (and ever-growing) vegetable garden, I'm always looking for more ideas for specific veggies. The fact that this cookbook is arranged by vegetable or fruit (what a concept!) makes it easy to use and easy to find just the recipe you need.
Each food has several different types of recipes associated with it, including cold or hot, raw or cooked, and incorporates interesting herbs and other seasonal foods as well. In fact, there's an entire section just devoted to herbs and edible flowers.
What's especially nice is that it's not just tomatoes and zucchini -- other home-grown produce covered include melons, chard, fennel, leeks, and a cornucopia of different salad ideas. You'll be delighted by this book, especially if you're an avid gardener.
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