Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
by Rodale Food Center
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Book Summary Information
Author: Rodale Food CenterEditor: Susan McClure
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1998-04-15
ISBN: 0875969798
Number of pages: 384
Publisher: Rodale Books
Book Reviews of Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Book Review: Perserving Summer's Bounty
Summary: 4 Stars
I went back to canning for the first time in years (and years). I had this as one of my start up books. It has some decent recipes and if you're strating out, it is a good book to have on your shelf. I canned my fisrt batch using this book - I had forgotten how much space you can end up using if you are not organized so don't be like me, be a bit more methodical about setting up. Enjoy -
More Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow reviews:
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Summary of Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Preserving Summer's BountySurefire techniques and great recipes for keeping the harvest!
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