Panini, Bruschetta, Crostini: Sandwiches, Italian Style

Panini, Bruschetta, Crostini: Sandwiches, Italian Style
by Viana La Place

Panini, Bruschetta, Crostini: Sandwiches, Italian Style
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Book Summary Information

Author: Viana La Place
Brand: Harper Collins
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2002-07-30
ISBN: 0060095725
Number of pages: 144
Publisher: William Morrow Cookbooks

Book Reviews of Panini, Bruschetta, Crostini: Sandwiches, Italian Style

Book Review: I'd like to counteract the unfair criteria of some of the other reviews.
Summary: 5 Stars

Many reviews of this book complain that it was recommended as a companion to a purchases of a panini press or sandwich maker, and I can see why they are disappointed. Amazon has many strengths, but the quality of its recommendations is not one of them. These reviews are helpful in letting purchasers of sandwich makers know that this book doesn't have many of the grilled meat and cheese sandwich recipes that many people are looking for.

I wish, however, that so many of these reviews didn't give the book one star and lower its rating, because it's a lovely book with ideas for simple, delicious toppings and fillings for grilled bread. These are recipes that would be appropriate for a light lunch or supper, for appetizers, or for cocktail parties. Many of the recipes feature lemon, capers, olives, oregano, hot pepper flakes, and garlic, adding flavor to vegetable fillings or small amounts of fish, chicken, or cheese. The recommendations that ingredients be organic, cage-free, etc., are not nearly as frequent as some disgruntled reviewers would have you believe, and of course you are always free to use ordinary grocery store fruit, vegetables and eggs.

There are also some sweet recipes. I love the recipe for Baked Fresh Fruit Bruschetta: sliced nectarines baked on bread with a little butter and sugar, served for breakfast with caffe latte.

Summary of Panini, Bruschetta, Crostini: Sandwiches, Italian Style

Move over pasta and pizza, here come panini, bruschetta, and crostini! The world of sandwiches, Italian style. These heavenly bread-based creations include recipes for breakfast, lunch, and dinner, antipasti, party foods, and delicious desserts and indulgences for any time of the day.

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