New Cook Book, 75th Anniversary Limited Edition

New Cook Book, 75th Anniversary Limited Edition
by Better Homes and Gardens Books, Tricia Laning

New Cook Book, 75th Anniversary Limited Edition
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Book Summary Information

Author: Better Homes and Gardens Books, Tricia Laning
Edition: Ring-bound
Format: Bargain Price
Published: 2004-08-17
ISBN: N/A
Number of pages: 640

Book Reviews of New Cook Book, 75th Anniversary Limited Edition

Book Review: A great all-purpose cookbook
Summary: 5 Stars

This is one of the first all-purpose cookbooks I received (as a gift) when I was first learning how to cook, and everything I have made from it has turned out beautifully! From cakes to pies to beef stroganoff, this cookbook will not fail you.
If you can't find this version, I would recommend to pick up any Better Homes and Gardens cookbook. I have several editions of this one - because each adds ONE more different section - go figure! Plus, my family knows I love cookbooks, and they never remember which ones I have!
Definitely a 5-star resource!

Summary of New Cook Book, 75th Anniversary Limited Edition

To celebrate the 75th anniversary of the famous "red-plaid" cookbook, Better Homes and Gardens editors have added a special chapter with 75 "best-of-the-best" recipes from the cookbook?s first 11 editions. This special Limited Edition pays tribute to previous generations of the cookbook that helped establish it as America?s No.1 kitchen resource.

Features

64 new pages with 75 "best-of-the-best" recipes from past editions.

Ring-bound volume lays flat for easy use.

More than 1,200 that reflect current eating habits and lifestyles.

More than 700 photos, including 60 percent more of finished food than the last edition.

Dozens of recipes offer ethnic flavors, fresh ingredients, or vegetarian appeal.

Many recipes feature make-ahead directions or quick-to-the-table meals.

Efficient, easy-to-read format, with recipes categorized into 21 chapters, each thoroughly indexed for easy reference.

Expanded chapter on cooking basics includes advice on food safety, menu planning, table setting, and make-ahead cooking, plus a thorough glossary on ingredients and techniques.

Appliance-friendly recipes help cooks save time and creatively use new kitchen tools. An entire chapter is devoted to crockery cooker recipes.

Nutrition information with each recipe, plus diabetic exchanges.

Tab dividers already in place?minimal assembly for readers.

Every recipe tested and perfected by the Better Homes and Gardens Test Kitchen.

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