My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
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Most talked about in Become a Great Giver With These Books by Cormac McCarthy Vintage Books; Published: 2007-03-28; Paperback; Book Best price: $4.29 Price in other shops: by Ainslie MacLeod Sounds True, Incorporated; Published: 2007-09-01; Hardcover; Book Best price: $9.60 Price in other shops: by Elizabeth Gilbert Penguin (Non-Classics); Published: 2007-01-30; Paperback; Book Best price: $4.26 Price in other shops: Just Who Will You Be?: Big Question. Little Book. Answer Within. (ROUGHCUT)by Maria Shriver Hyperion; Published: 2008-04-15; Hardcover; Book Best price: $5.00 Price in other shops: Getting in the Christmas Spirit: A Gift of Inspiration for the Holiday Season (Sweet Symbols)by Tian Dayton Sweet Symbols, Inc.; Published: 2008-09-01; Hardcover; Book Best price: $12.95 A New Earth: Awakening to Your Life's Purpose (Oprah's Book Club, Selection 61)by Eckhart Tolle Penguin; Published: 2008-01-30; Paperback; Book Best price: $1.99 Price in other shops: The Last Lectureby Randy Pausch, Jeffrey Zaslow Hyperion; Published: 2008-04-08; Hardcover; Book Best price: $8.25 Price in other shops: The Drunkard's Walk: How Randomness Rules Our Livesby Leonard Mlodinow Pantheon; Published: 2008-05-13; Hardcover; Book Best price: $12.00 Price in other shops: The Great American Pop Culture Quiz Bookby The Editors of Entertainment Weekly Pocket; Published: 2005-09-20; Paperback; Book Best price: $39.99 What's That From?: The Ultimate Quiz Book of Contemporary Movie Linesby Jai Nanda St. Martin's Griffin; Published: 1996-02-15; Paperback; Book Best price: $3.49 Price in other shops: |
Similar Books and other products The Elements of Cooking: Translating the Chef's Craft for Every Kitchenby Michael Ruhlman Scribner; Published: 2007-11-06; Hardcover; Book Best price: $9.97 Price in other shops: On the Lineby Eric Ripert, Christine Muhlke Artisan; Published: 2008-11-01; Hardcover; Book Best price: $18.03 Price in other shops: Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredientsby Ina Garten Random House; Clarkson Potter; Published: 2008-10-28; Hardcover; Book Best price: $18.20 Price in other shops: by Judith Jones Anchor; Published: 2008-10-14; Paperback; Book Best price: $8.51 Price in other shops: No Reservations: Around the World on an Empty Stomachby Anthony Bourdain Bloomsbury USA; Published: 2007-10-15; Hardcover; Book Best price: $9.99 Price in other shops: Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)by Anthony Bourdain Harper Perennial; Published: 2007-01-09; Paperback; Book Best price: $7.54 Price in other shops: by Kathleen Flinn Penguin (Non-Classics); Published: 2008-09-02; Paperback; Book Best price: $4.55 Price in other shops: The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolutionby Alice Waters Clarkson Potter; Published: 2007-10-02; Hardcover; Book Best price: $21.39 Price in other shops: Service Included: Four-Star Secrets of an Eavesdropping Waiter (New York Times Notable Books)by Phoebe Damrosch Harper Paperbacks; Published: 2008-10-01; Paperback; Book Best price: $4.99 Price in other shops: Random House; Published: 2007-10-30; Hardcover; Book Best price: $9.59 Price in other shops: |