Mastering the Art of French Cooking Vol. 2 (Paperback)
by Julia Child
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Book Summary Information
Author: Julia ChildEdition: Paperback
Published: 1983-09-12
ISBN: 0394721772
Number of pages: 648
Publisher: Knopf
Book Reviews of Mastering the Art of French Cooking Vol. 2 (Paperback)
Book Review: Classic, should be on every shelf
Summary: 5 Stars
Everyone should know this is a must have cookbook. It teaches the novice the basics and explains everything clearly. Just the information regarding the sauces is worth the purchase. Timeless information that will allow anyone to set a good table.
I just purchased this for our eldest daughter who is to be married but never developed any skill in the kitchen. She will now have to sink or swim in her own kitchen. This classic teaching book will serve her well and I am not worried about her success.
Summary of Mastering the Art of French Cooking Vol. 2 (Paperback)
Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity and precision that are the essence of the first volume. 5 times as many drawings as in Vol. I make the clear instructions even more so.General Books
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