Indoor! Grilling

Indoor! Grilling
by Steven Raichlen

Indoor! Grilling
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Book Summary Information

Author: Steven Raichlen
Edition: Paperback
Format: Bargain Price
Published: 2004-11-01
ISBN: N/A
Number of pages: 416
Publisher: Workman Publishing Company

Book Reviews of Indoor! Grilling

Book Review: Perfect for Indoor Grillers
Summary: 5 Stars


Absolutely fanatastic! Very well organized.
Very helpfull tips. The recipes will
allow you to take your George Forman to a new
level.

Summary of Indoor! Grilling

Indoors-It's the new outdoors

SPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! CURRY-BRILLED LAMB KEBABS, POTATOES ROASTED IN THE ASHES, BAYOU WINGS, VANILLA-BRILLED PINEAPPLE WITH DARK RUM GLAZE-all of it infused with honest-to-goodness real-grilled flavor, and all of it cooked indoors. Yes!

Bursting with bold new ideas, 270 righteous recipes, and hundreds of tips and techniques-from how to season a cast-iron grill pan to buying brisket cut from the "flat"-Raichlen's Indoor! Grilling brings the guru's mastery of live-fire cooking indoors. New every day's a good day to grill.

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