Home Cheese Making: Recipes for 75 Delicious Cheeses
by Ricki Carroll

List Price: $16.95
Our Price: $9.80
You Save: $7.15 (42%)
Availability: Usually ships in 1-2 business days
Buy Used: from $9.67 (click here)
Category: Book
See more book details and other editions

Book Summary Information

• ISBN13: 9781580174640
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.
• Click here to view our Condition Guide and Shipping Prices

Book Reviews of Home Cheese Making: Recipes for 75 Delicious Cheeses

Book Review: I'm a Cheese Maker!
Summary: 5 Stars

Summary of Home Cheese Making: Recipes for 75 Delicious Cheeses

Here are 85 recipes for cheeses and other dairy products that require basic cheese making techniques and the freshest of ingredients, offering the satisfaction of turning out a coveted delicacy. Among the step-by-step tested recipes for cheese varieties are farmhouse cheddar, gouda, fromage blanc, queso blanco, marscarpone, ricotta, and 30-minute mozzarella. Recipes for dairy products include cr?me fra?che, sour cream, yogurt, keifer, buttermilk, and clotted cream. There are also 60 recipes for cooking with cheese, including such treats as Ricotta Pancakes with Banana Pecan Syrup, Cream Cheese Muffins, Broiled Pears and Vermont Shepherd Cheese, Prosciutto and Cheese Calzones, and Grilled Vegetable Stacks with Roasted Red Pepper Sauce. Profiles of home cheese makers and artisan cheese makers scattered throughout the text share the stories of people who love to make and eat good cheese. Plus information on how to enjoy homemade cheeses, how to serve a cheese course at home, cheese tips, lore, quotes, cheese making glossary, and more.

Cheese & Dairy Books

• Cooking, Food & Wine > Cooking by Ingredient
• Vegetables & Vegetarian > General
• Professional & Technical > Professional Science > Agricultural Sciences > General
• Science > Agricultural Sciences > General