Grill It!

Grill It!
by Chris Schlesinger, John Willoughby

Grill It!
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Book Summary Information

Author: Chris Schlesinger, John Willoughby
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2008-02-18
ISBN: 0756617413
Number of pages: 352
Publisher: DK Publishing

Book Reviews of Grill It!

Book Review: Great reference
Summary: 4 Stars

Got this book as a reference for my husband after we purchased a new grill. Great reference and making it easy to experiment with new recipes. We had grilled fruit last night for dessert. Wow!

Summary of Grill It!

Written by popular grill duo, Chris Schlesinger, award-winning king of the grill and John "Doc" Willoughby, Executive Editor of Gourmet magazine, Grilling gives you the benefit of their four essential grilling techniques, as well as 10 key tips for better grilled food (resulting in different live-fire cooking methods and what the best grill is for you, to building the right fire, controlling the heat, and testing for doneness). Crammed with over 200 delicious recipes inspired by flavors from around the world, Grilling gives ideas for every taste and outdoor occasion, ranging from appetizers and snacks, through serious steaks and things with wings, to very hot dishes. For the full outdoor meal experience, every grilled dish is accompanied by a gorgeous condiment, or side for the full grilled taste sensation.

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