Gastronomy Books


Japanese Cooking: A Simple ArtJapanese Cooking: A Simple Art
Best Price: $26.49
I was looking for a comprehensive Japanese cookbook that uses original ingredients (rather than...
Heirloom: Notes from an Accidental Tomato FarmerHeirloom: Notes from an Accidental Tomato Farmer
Best Price: $14.31
Heirloom is perhaps best served in the hands of obsessed foodies who crave behind-the-scenes...
Rao's Cookbook: Over 100 Years of Italian Home CookingRao's Cookbook: Over 100 Years of Italian Home Cooking
Best Price: $22.40
Excellent cookbook because my background is Italian and many of the recipes are exceptional and...
Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and MoreWill Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More
Best Price: $8.91
I picked up this book, not surprisingly, because I have long been interested in both food and...
Food of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human EvolutionFood of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human Evolution
Best Price: $11.88
I suppose that McKenna must have been a charismatic individual. He seemed to wander with the...


Turquoise: A Chef's Travels in TurkeyTurquoise: A Chef's Travels in Turkey
Best Price: $27.28
With terrain from rugged mountains to idyllic coastline Turkey has become a sought-after travel...
Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of CookingJulia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
Best Price: $8.00
The late Julia Child produced MANY cookbooks but this one, in my opinion, is second only to her...
Ambitious Brew: The Story of American BeerAmbitious Brew: The Story of American Beer
Best Price: $1.97
This is a business history of brewing in America. What is especially fascinating is the story...
Comfort Me with Apples: More Adventures at the TableComfort Me with Apples: More Adventures at the Table
Best Price: $4.22
I finished reading Comfort Me with Apples, Ruth Reichl's second (third - if you count Festiary)...
Alice Waters and Chez PanisseAlice Waters and Chez Panisse
Best Price: $4.64
CHEZ PANISSE is a joy. I've made the pilgrimage four or five times; it's a splurge and a luxury...


The Art of EatingThe Art of Eating
Best Price: $12.00
No other writer combines a knowledge of cuisine, history, and social place with such lyricism...
Cooking by HandCooking by Hand
Best Price: $25.03
This is a great book for reading, as well as cooking. I ordered it for my farm experiences that...
White House Chef: Eleven Years, Two Presidents, One KitchenWhite House Chef: Eleven Years, Two Presidents, One Kitchen
Best Price: $11.85
I loved this book! Walter did a great job showing us what his life and work at the White...
Drink: A Cultural History of AlcoholDrink: A Cultural History of Alcohol
Best Price: $6.50
Gately brings us a lively, humorous chronicle of the culture of booze from ancient Mesopotamia...
Gastroanomalies: Questionable Culinary Creations from the Golden Age of American CookeryGastroanomalies: Questionable Culinary Creations from the Golden Age of American Cookery
Best Price: $14.27
Lileks's flights of imaginative language are laugh out loud comic and at its best a 'poetry of...

The American Diner CookbookThe American Diner Cookbook
Best Price: $10.88
This is an excellent book with many simple and absolutely delicious recipes. If you don't have...
Wine Food & FriendsWine Food & Friends
Best Price: $6.06
I have already commented on the virtues of this book which influenced me to prefer it over the...
Bottomfeeder: How to Eat Ethically in a World of Vanishing SeafoodBottomfeeder: How to Eat Ethically in a World of Vanishing Seafood
Best Price: $11.99
I ordered this book in April but didn't get around to reading it until now. I found the book...
Things Cooks Love: Implements, Ingredients, RecipesThings Cooks Love: Implements, Ingredients, Recipes
Best Price: $6.95
This is a really helpful cookbook which describes cooking implements as well as ingredients both...
Food: The History of Taste (California Studies in Food and Culture)Food: The History of Taste (California Studies in Food and Culture)
Best Price: $23.87
I don't typically purchase hardbacks - other than coffee table books, I'll wait for paperback,...

The True History of Chocolate, Second EditionThe True History of Chocolate, Second Edition
Best Price: $12.24
I was very disappointed at how the author managed to taint a fascinating story with his own...
Becoming a ChefBecoming a Chef
Best Price: $14.00
I am going to culinary school in a few months and that's what sparked my interest in buying this...
Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of BarbecuePeace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue
Best Price: $12.20
I have been a BBQ fanatic for over 30 years. I have thousands of recipes and took over 20 years...
How to Eat: The Pleasures and Principles of Good FoodHow to Eat: The Pleasures and Principles of Good Food
Best Price: $11.48
This is a great cook book , but I was expecting the same type of gorgeous photos that are in her...
Old-Time Farmhouse Cooking: Rural American Recipes and Farm LoreOld-Time Farmhouse Cooking: Rural American Recipes and Farm Lore
Best Price: $4.99
I really enjoyed reading this book as well as the recipes in it.There are hints in here that...

Scotland and its Whiskies: The Great Whiskies, the Distilleries and Their LandscapesScotland and its Whiskies: The Great Whiskies, the Distilleries and Their Landscapes
Best Price: $11.20
This book was purchased along with MJ's 5th Edition Whisky guide. I found it an excellent read...
The President's Table: Two Hundred Years of Dining and DiplomacyThe President's Table: Two Hundred Years of Dining and Diplomacy
Best Price: $11.95
Wonderful pictures showing all the dinning invitations to the White House categorized by...
Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar Featuring the OriginaImbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar Featuring the Origina
Best Price: $4.95
It was a delight to read about one of the true pioneers of American Bartending. I actually read...
Home Cooking: A Writer in the KitchenHome Cooking: A Writer in the Kitchen
Best Price: $6.63
my very best childhood friend gave me this book last year as a present. i loved reading it. i...
Hometown Appetites: The Story of Clementine Paddleford, the Forgotten Food Writer Who Chronicled How America AteHometown Appetites: The Story of Clementine Paddleford, the Forgotten Food Writer Who Chronicled How America Ate
Best Price: $13.74
I grew up with the recipes collected by Clementine Paddleford. Although my mother liked to...

Shine On: 100 Years of Shiner BeerShine On: 100 Years of Shiner Beer
Best Price: $22.07
Commemorating the 100-year anniversary of Shiner Beer, this entertaining history...
Gastropolis: Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)Gastropolis: Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Best Price: $18.51
Whether you're digging into a slice of cherry cheesecake, burning your tongue on a piece of...
Raising Steaks: The Life and Times of American BeefRaising Steaks: The Life and Times of American Beef
Best Price: $10.95
The steak is an iconic part of American food history that developed as the country grew....
He Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy -- From Burgers to Brie and BeyondHe Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy -- From Burgers to Brie and Beyond
Best Price: $14.33
Kudos to Marnie & Sam on penning a very fun read! I have crossed paths with Marnie...
My Bombay Kitchen: Traditional and Modern Parsi Home CookingMy Bombay Kitchen: Traditional and Modern Parsi Home Cooking
Best Price: $17.18
This book is SUCH a delight! It brought back SO many memories along with all the subtle nuances...

The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of EntertainingThe Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining
Best Price: $16.79
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining ...
Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa BellaMediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella
Best Price: $6.98
You felt as if you were a part of the crew in this lovely book of a summer on the Mediterranean.
Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to GlassRed, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
Best Price: $8.92
The experience one derives from wine is not like any other beverage; it is an adventure of...
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food RevolutionThe United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
Best Price: $4.95
Not only do I suddenly feel way more clued in when dining with my foodie friends, but I have a...
American Farmstead Cheese: The Complete Guide To Making and Selling Artisan CheesesAmerican Farmstead Cheese: The Complete Guide To Making and Selling Artisan Cheeses
Best Price: $24.98
I have purchased 5 cheese making books before buying this one - and it was well worth the wait....

A Revolution in Taste: The Rise of French Cuisine, 1650-1800A Revolution in Taste: The Rise of French Cuisine, 1650-1800
Best Price: $20.12
This book contains recipes, but it isn't a cookery book. Its subject is French cuisine, but it...
Reflections of a Wine MerchantReflections of a Wine Merchant
Best Price: $13.27
i enjoyed reflections... but i certianly don't think it's going to go down as one of the...
Renewing America's Food Traditions: Saving and Savoring the Continent's Most Endangered FoodsRenewing America's Food Traditions: Saving and Savoring the Continent's Most Endangered Foods
Best Price: $20.91
When the European style of cooking met the plethora of ingredients native to the Americas, a new...
A History Of The World In Six GlassesA History Of The World In Six Glasses
Best Price: $2.06
If you have never enjoyed reading history, this book may change that. But be forewarned, as you...
Bourbon at its Best: The Lore and Allure of America's Finest SpiritsBourbon at its Best: The Lore and Allure of America's Finest Spirits
Best Price: $15.09
Exhaustive and affectionate, this is a beautiful primer on America's great contribution to the...

How to Cook a WolfHow to Cook a Wolf
Best Price: $8.35
Ms. Fisher was writing in Europe during WW2; due to wartime rationing and shortages, the wolf...
In the Kennedy Kitchen: Recipes and Recollections of a Great American FamilyIn the Kennedy Kitchen: Recipes and Recollections of a Great American Family
Best Price: $20.37
How can I review said book (In the Kennedy kitchen ...), if I have not received it yet ?. Can...
BBQ JointsBBQ Joints
Best Price: $8.81
Watch Video Here: http://www.amazon.com/review/R3FVEH01969OJJ I had the pleasure of...
Cooking: The Quintessential Art (California Studies in Food and Culture)Cooking: The Quintessential Art (California Studies in Food and Culture)
Best Price: $17.20
From its intriguing opening question--"How can we reasonably judge a meal?"--to its...
At the Crillon and at Home: Recipes by Jean-Francois PiegeAt the Crillon and at Home: Recipes by Jean-Francois Piege
Best Price: $32.86
The first half of this book will undoubtedly excite professional cooks. The photography and the...

The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking SchoolThe Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
Best Price: $4.69
If you dabble in cooking in the kitchen and wonder what it would be like to learn from masters...
The Lost Ravioli Recipes of Hoboken: A Search for Food and FamilyThe Lost Ravioli Recipes of Hoboken: A Search for Food and Family
Best Price: $6.93
I lived in Italy for several years, and loved to take cooking lessons. This book combined both...
Secrets of the Red Lantern: Stories and Vietnamese Recipes from the HeartSecrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart
Best Price: $24.99
What an interesting way to learn about another culture and to make authentic tasting cuisine.
You Are Where You Eat: Stories and Recipes from the Neighborhoods of New OrleansYou Are Where You Eat: Stories and Recipes from the Neighborhoods of New Orleans
Best Price: $23.09
Eating and cooking well are not just industries but ways of life for all New Orleans. Writer and...
Harvest for Hope: A Guide to Mindful EatingHarvest for Hope: A Guide to Mindful Eating
Best Price: $5.90
This book by Jane Goodall really speaks to how interconnected our health is to the foods we...

The Food Life: Inside the World of Food with the Grocer Extraordinaire at FairwayThe Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway
Best Price: $10.98
I landed in New York on a hot July night in 1986, a mix of excitement and dread as I wandered...
The Potato: How the Humble Spud Rescued the Western WorldThe Potato: How the Humble Spud Rescued the Western World
Best Price: $6.99
If, like me, you mostly read at night in bed, don't choose this book. No-one should go to sleep...
Au Pied de Cochon: The AlbumAu Pied de Cochon: The Album
Best Price: $23.99
Brilliant - not that it's amazingly writtent, but it's engaging, and by the time I was done...
  
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