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Book Summary Author: Jean Ann Bybee, Linda Bellingham Edition: Paperback Audio: English (Original Language); English (Unknown); English (Published) Published: 2008-04-09 ISBN: 0240810066 Number of pages: 272 Publisher: Focal Press
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Book Reviews of the Food Styling for Photographers: A Guide to Creating Your Own Appetizing ArtCustomer Review: You'll look at food product photos with a new 'eye' Summary: 4 StarsThis was a very easy read. The examples and images provided were very clear and useful for a novice food stylist. Now I analyse food photography in magazines/books and easily spot the obvious styling constructs - both good and bad. I haven't applied the tips yet but am confident that the info provided will be very useful. I am not a photographer and so can't comment on the value of lighting tips, but I can see that if food styling is not the photographer's main art, then this book will be useful.
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