Fondue (Quick & Easy Series) (Quick & Easy (Silverback))
by Marlisa Szwillus
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Book Summary Information
Author: Marlisa SzwillusEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Format: Illustrated
Published: 2000-10
ISBN: 1930603401
Number of pages: 64
Publisher: Silverback Books
Book Reviews of Fondue (Quick & Easy Series) (Quick & Easy (Silverback))
Book Review: Great, easy, and a good shortcut to Fondue recipes
Summary: 5 Stars
I like how the book is catagorized into recipes for flavors, low-fat, inexpensive, or recipes for wine or meat meals.
The printing is easy to read, light weight, and durable. If your having company over your house and feel like cooking up something small or large use this recipe to give you insight of what they might like. ie..shrimp, meat, cheese balls, or even chocolate.
Summary of Fondue (Quick & Easy Series) (Quick & Easy (Silverback))
Fondue is a great item to serve for a party. The host's work is done well in advance, and the guests can participate in the cozy cooking process around the dinner table. This book features a wide variety of vegetable, cheese, meat, poultry and dessert fondues, as well as accompanying sauces and dips.Sauces, Salsa & Garnishes Books
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