Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand
by Dori Sanders
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Book Summary Information
Author: Dori SandersEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2003-04-11
ISBN: 1565123859
Number of pages: 240
Publisher: Algonquin Books
Book Reviews of Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand
Book Review: A wonderful find
Summary: 5 Stars
I stumbled upon this book in a small restaurant in Southern California. I'm not much of a cook. I bought this book because of the wonderful stories included with the recipes. It made me want to move to the country!
Summary of Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand
Dori was taught to cook homegrown foods in her mother's kitchen: dishes like Smothered Chicken, Fried Green Tomato Parmigiana, Warm Honey Gingerbread, and Pecan Pie with Black Walnut Crust. And every recipe had a story to go with it.Along with classic Southern dishes, Dori's own fresh-picked favorites, traditional hearty fare, and cooking for Northerners, Dori includes innovative ways to substitute sugar and fat using fresh fruits and vegetables to add sweetness and flavor.
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