Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health
by James Braly M.D., Ron Hoggan M.A.
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Book Summary Information
Author: James Braly M.D., Ron Hoggan M.A.Foreword: Jonathan Wright
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2002-08-26
ISBN: 1583331298
Number of pages: 272
Publisher: Avery
Book Reviews of Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health
Book Review: Dumbed down but informative
Summary: 3 Stars
The writer comes across in the first chapter or two as a man with a mission and he is really pushing his point, and a lot of the rest of it is really dumbed down for the average joe to be able to comprehend, but that's okay, too. There's a lot of good stuff in here. If you're one of the many walking (or lying) around with gluten sensitivity and the resulting health problems, the information contained herein can be of great help, if only in educating those around us.
Summary of Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous To Your Health
Dangerous Grains turns the U.S. Food Guide Pyramid upside down by exposing the myriad health risks posed by gluten grains (wheat, rye, barley, spelt, kamut, and triticale). The authors, leading experts in the field of food allergies, and celiac disease, present compelling evidence that our grain-centered diet is to blame for a host of chronic illnesses. Largely misunderstood and frequently misdiagnosed, these disorders can be prevented and reversed by the useful program outlined in this important new book.Diets & Weight Loss Books
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