Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett

Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett
by Lucy Anne Buffett

Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett
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Book Summary Information

Author: Lucy Anne Buffett
Photographer: Anastasia Arnold
Foreword: Jimmy Buffet
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2009-05-05
ISBN: 0979969913
Number of pages: 352
Publisher: Already Done

Book Reviews of Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett

Book Review: Fantastic
Summary: 5 Stars

Loved this cookbook with not only recipes that are out of this world good, but I loved reading what Lulu wrote, plus what her family and friends wrote. Loved the illustrations and colors used. Couldn't put this recipe book down and have already tried the macaroni and cheese recipe which is the best I have ever made.

Summary of Crazy Sista Cooking: Cuisine and Conversation with Lucy Anne Buffett

Packed with more than 120 signature recipes from Lucy Buffett's famous gulf coast restaurant, LuLu's, Crazy Sista Cooking is the next best thing to being there. Tucked inside are laugh-out-loud anecdotes and plenty of wit and wisdom from Lucy's own kitchen. The book features party menus, Buffett family favorites, and lots of telling it like it is. Renowned novelist Tom McGuane contributes engaging essays that blend smoothly with the spicy dishes and distinctive drinks. Recipes include such soul-satisfying southern delights as West Indies Salad, Sloppy Shrimp, Blackened Grouper Sandwich, Garlic Cheese Grits, Silver Queen Succotash, and Heavenly Fried Crab Claws. There are also distinctive drinks like Bama Breeze and LuLu's Painkiller. Hundreds of full-color photographs of the dishes and the inimitable Buffett clan add to the fun.

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