Cooking Light Grilling (Cooking Light)

Cooking Light Grilling (Cooking Light)

Cooking Light Grilling (Cooking Light)
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Book Summary Information

Editor: Cooking Light
Edition: Hardcover
Published: 2007-03
ISBN: 0848731573
Number of pages: 144
Publisher: Cooking Light

Book Reviews of Cooking Light Grilling (Cooking Light)

Book Review: GET this cookbook!
Summary: 5 Stars

We have had this book only two days and I made the rum/pineapple salsa chicken and the rum pineapples and ice cream...OUTSTANDING!! There are so many great recipes, all very simple (time consuming to chop everything!), but well worth the effort...the variety of simple recipes covers the spectrum of diets...vegetarian, grilled fruits, grilled potatoes, steak, turkey burgers, poultry, and more...GET this book!

Summary of Cooking Light Grilling (Cooking Light)

This new volume combines 20 years experience and 58 of the best grilling recipes from Cooking Light magazine, all tested multiple times to ensure that theyre easy to prepare, supremely healthy, and, of course, incredibly delicious. Where to put it, thats the question. In the kitchen, where youll use it daily, or on the coffee table with your other fine art objects? (Yes, its that good looking.)

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