Complete Guide to Carb Counting
by Hope S. Warshaw, Karmen Kulkami

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Summary of Complete Guide to Carb Counting

The ADA Complete Guide to Carb Counting is an A-Z guide to carbohydrate counting for people with diabetes. It addresses basic concepts as well as more advanced issues related to tight blood glucose control. Topics include portion control, food variation, the importance of protein in carbohydrate counting, the impact of fat on blood glucose, size and frequency of snacks, and exercise.

Diets Books

• Books > Subjects > Health, Fitness & Dieting > Diets & Weight Loss
• Food Counters
• American Diabetes Association
• Disorders & Diseases > Diabetes