Chemistry: An Introduction to General, Organic, and Biological Chemistry (8th Edition)

Chemistry: An Introduction to General, Organic, and Biological Chemistry (8th Edition)
by Karen C. Timberlake

Chemistry: An Introduction to General, Organic, and Biological Chemistry (8th Edition)
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Book Summary Information

Author: Karen C. Timberlake
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2002-07-25
ISBN: 0805331328
Number of pages: 658
Publisher: Benjamin Cummings

Book Reviews of Chemistry: An Introduction to General, Organic, and Biological Chemistry (8th Edition)

Book Review: Excellent Introduction to Chemistry
Summary: 5 Stars

This was my first time studying Chemistry, and the book was excellent.

It's intended to students in the health field (ie nursing), and their applications are wonderful.

A little heavy on the exercises, but better too much than too little. It would do well to include more answers to the practice questions, but that's how they get you to buy the Study Guide. Oh well.

Summary of Chemistry: An Introduction to General, Organic, and Biological Chemistry (8th Edition)

This best sellar, now in its eighth edition, makes chemistry exciting by showing why important concepts are relavant to the lives and future careers of readers. The new design, digital images, photos, Career Focus features, and macro-to-micro art enhance the new edition while it retains the many features that have made this book so successful. The writing, as always, is exceptionally friendly. Each section contains sample problems that develop readers' critical-thinking skills. This edition also contains more conceptual problems than ever before and has been redesigned to accomodate new styles of learning and teaching with a wide variety of pedagogical tools. Health and Environmental Notes throughout the book highlight topics that are relevant to readers' lives and are ideal for classroom discussion. Explore Your World activities in each chapter make chemistry exciting, relevant, and non-threatening. This book is ideally suited for the allied health student, or anyone interested in general, organic, or biological chemistry.

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