Celebrating Italy: Tastes & Traditions of Italy as Revealed Through Its Feasts, Festivals & Sumptuous Foods, The
by Carol Field
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Book Summary Information
Author: Carol FieldEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1997-05-21
ISBN: 0060977221
Number of pages: 544
Publisher: William Morrow Cookbooks
Summary of Celebrating Italy: Tastes & Traditions of Italy as Revealed Through Its Feasts, Festivals & Sumptuous Foods, The
Italians are passionate about their food and love to celebrate together. At annual village festivals the food is cooked in mammoth proportions and happy crowds sit and enjoy a communual meal that is a ritual of connection and neighbourly love. In this text, Carol Field takes the reader to these civic feasts and highlights their special, ancient recipes. Recipes include the victory dinner of risotto fratacchione, sorbir d'agnoli and pane di cena.Italian Books
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