Canning & Preserving for Dummies by Karen Ward
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Book Reviews of Canning & Preserving for Dummies
Book Review: Anyone can learn how to can.
Summary: 5 Stars
I have NEVER canned anything before in my entire life, and I decided to try it. I was extremely apprehensive but bought all the ingredients/equipment necessary. I read this book one time, and followed the directions. VIOLA!!! I had perfectly canned jam. I must add though, if you order any kind of water bath canner set, you will probably get a free Ball Canning Book which states the same information.Book Review: Makes Canning and Preserving a breeze! Tasty recipes, too!
Summary: 5 Stars
I've read this cookbook cover to cover, sampled some recipes, and I'm impressed! Karen Ward took all the guess work and concerns I had out of both canning and preserving. The balance of taste in her recipes is extraordinary. Her Pear Chutney's the best I've ever had (and I've had plenty). My husband adores her bread and Butter Pickles! A great cookbook to have on hand to make holiday food gifts, too.Book Review: The Dummies Series for regular people
Summary: 5 Stars
I LOVE THIS BOOK!! It clearly explains how to and when to can foods. I use it like my canning dictionary and reference it constantly. I also am waiting on the Blue Ball Book which I read some of at WalMart and that book also is a big help! So, now I know what 2 books I will keep in my kitchen library to help make canning a success for myself and my son.Book Review: Great Book!
Summary: 5 Stars
I bought this book for my 56 year old brother who had never canned before, and wanted to learn. He said he read it from front to back and just loved it. It taught him everything he needed to know about canning, and he has canned quite a lot this summer. Excellent book to learn about canning.Book Review: This is a great book!!
Summary: 5 Stars
I would rate the ball blue book as #1, but this is up there as an all around book on canning & preserving. I have been canning for many, many years & this book gives good advice for novice or experienced canners!!Buy it you won't be sorry to have added this to your food preservation library!!