Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)

Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)
by Better Homes & Gardens

Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)
List Price: $29.95
Category: Book
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Book Summary Information

Author: Better Homes & Gardens
Brand: Wiley
Edition: Ring-bound
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-09-19
ISBN: 0696224038
Number of pages: 656
Publisher: Wiley
Product features:

Book Reviews of Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)

Book Review: Great Resource!
Summary: 5 Stars

I have always found this book to be an excellent resource; not just for recipes but for the items in the back that tell how to make substituion ingredients as well as measuring tips for when one forgets how to convert measurements. I now try to give this as a wedding present.

Summary of Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)

  • Completely revised and updated with a fresh new design.
  • More than 1,400 recipes-tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones.
  • All-new 20-Minute chapter, which includes more than 45 fast meal solutions.
  • More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker.
  • At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes.
  • Simple menu ideas featured in every main-dish chapter.
  • Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts.
  • Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success.
  • More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs.
  • Hundreds of hints and tips, plus easy-to-read cooking charts.
  • Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.

Discover why every kitchen worth its salt has a flour-dusted, bouillon-stained, batter-encrusted and whisk-maimed copy.

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