Bartending For Dummies (For Dummies (Cooking)) by Ray Foley
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Book Summary Author: Ray Foley Edition: Paperback Audio: English (Original Language); English (Unknown); English (Published) Published: 2006-10-16 ISBN: 047005056X Number of pages: 384 Publisher: For Dummies |
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Book Reviews of the Bartending For Dummies (For Dummies (Cooking))
Customer Review: everthing you need at your fingertips
Summary: 4 Stars
Between the fascinating history and the comprehensive list of time tested recipies, this is the only bartending book I've ever needed. Forget Mr.Boston, get Bartending for Dummies.