Bartending For Dummies (For Dummies (Cooking))
by Ray Foley
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Book Summary Information
Author: Ray FoleyEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-10-16
ISBN: 047005056X
Number of pages: 384
Publisher: For Dummies
Product features:
- ISBN13: 9780470050569
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
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Book Reviews of Bartending For Dummies (For Dummies (Cooking))
Book Review: good info . Booze on
Summary: 4 Stars
this talks abot many drink mixes ans well as good infor on how to stock a bar for a house party i especially likeed the drink cambos for large punch bowls
Summary of Bartending For Dummies (For Dummies (Cooking))
1,000 + recipes and great party tipsGet the latest bar buzz on how to host, mix, shake, pour, and more
Want to concoct the perfect cocktail? From today's popular Mojitos and Martinis to classics like Manhattans and Margaritas, you'll be able to sip and entertain with a special twist. Get the scoop on everything from liquors, wine, and beer to Scotch, tequila, the latest tools of the trade, and more.
Discover how to:
- Stock a bar
- Mix exotic specialties and hot toddies
- Experiment with new flavored rums, vodkas, and cordials
- Garnish and serve drinks like a master mixologist
- Cure hangovers and hiccups
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